“Wellness is working on the relationship between you and yourself.” Today Remy Park of Veggiekins is on sharing her ‘perfectly imperfect’ journey of living, recovering from an eating disorder, working on her sobriety, and sharing mental health ups and downs. It’s refreshing to see someone bust the myth of perfection on social media and at…
It’s that time of year again, gift-giving mania. For someone trying to create less waste gift giving can be somewhat confusing. You’re trying not to buy ‘things’ but there are sometimes when you need or want to participate in gifting. I wanted to bring you the zero waste, vegan, and conscious consumer gift guide to…
Amidst all the excitement for the holidays there’s pressure, stress, and expectations that can be hard to manage. So this week I wanted to share how to make your zero waste, vegan, ethical (whatever you’re going for) holidays a lot smoother. We’re talking participating in gift giving in a socially conscious, budget friendly way, adjusting…
Let me dish the dirt on my kitchen cleaning supplies for a moment. My friend Amanda of Mama Eats Plants recently posted about her low waste cleaning supplies and I thought I’d take a shot at sharing what works for me in the kitchen. After all, I think everyone values getting cleaning tips, whether it’s…
It’s finally here!! The sustainable period episode I’ve been wanting to share forever found it’s perfect guest in Polly of Green Indy Blog. As Polly puts it, conversations about menstruation are more than just talking product options, it’s about awareness, education, and options. The more we discuss, the more we have language for what’s happening,…
Struggling with time management, taking action, and procrastinating? Today I’m giving you a few strategies that have helped my procrastinating soul get sh*t done. We’ll talk morning routines that make a difference and small changes that you can start now. Plus, a recap on catering a vegan weekend for non-vegans, multivitamins- are they necessary for…
Hawnuh Lee and Maia Welbel of Closed-Loop Cooking are making food waste interesting. I wanted to bring them on because I think what they are doing, putting in the extra effort to reuse scraps, ferment, and spread the word in their community is downright inspiring. Today we’re discussing bringing back ‘old fashioned’ techniques like fermenting…
Now that we’re back from Italy, I wanted to share the experience of traveling around the ‘land of meat and cheese’ as a vegan. I’m sharing one thing that pleasantly surprised me from Italian culture, one thing that made me appreciate the American culture, and a few tips on how to navigate traveling as a…
Converting to veganism, zero waste, or any other life change can be a big deal. Today I brought back licensed mental health therapist Casey Hill to talk about working through making big shifts in your life. We’re sharing coping skills to make changes easier, why being realistic with yourself is so important, and the idea…